{"id":18009,"date":"2020-08-11T20:04:56","date_gmt":"2020-08-11T20:04:56","guid":{"rendered":"https:\/\/dev.inrs.ca\/the-secretion-of-different-sugar-polymers-modulates-multicellularity\/"},"modified":"2020-09-15T10:32:33","modified_gmt":"2020-09-15T14:32:33","slug":"la-secretion-de-differents-polymeres-de-sucre-module-la-multicellularite","status":"publish","type":"post","link":"https:\/\/dev.inrs.ca\/en\/news\/the-secretion-of-different-sugar-polymers-modulates-multicellularity\/","title":{"rendered":"The secretion of different sugar polymers modulates multicellularity"},"content":{"rendered":"\n<p style=\"font-size:clamp(14px, 0.875rem + ((1vw - 3.2px) * 0.723), 20px);px\"><strong><strong>Research by INRS (Institut National de la Recherche Scientifique) Professor\u00a0<a href=\"https:\/\/dev.inrs.ca\/en\/research\/professors\/salim-timo-islam\/\">Salim Timo Islam<\/a>\u00a0and his PhD student Fares Sa\u00efdi has recently revealed that multicellular physiology in the social bacterium Myxococcus xanthus\u2014a bacterium that can actively reorganize its community according to the environment in which it is found\u2014is modulated by the secretion of two natural sugar polymers in separate zones of a swarm.\u00a0<a href=\"https:\/\/journals.plos.org\/plosbiology\/article?id=10.1371\/journal.pbio.3000728\" target=\"_blank\" rel=\"noreferrer noopener\">Results from their research<\/a>, done in collaboration with an international team, have been published in the journal PLOS Biology.<\/strong><\/strong><\/p>\n\n\n\n<p>Professor Salim Timo Islam has been carrying out research in bacterial physiology for four years, focusing on the interactions of bacterial cells with each other, as well as with underlying surfaces. Along with his PhD student Fares Sa\u00efdi, they are investigating the origins of multicellularity. More precisely, their work revolves around the factors that allow cells to multiply, specialize, communicate, interact, and move. These behaviours are all associated with multicellularity as they promote the expansion of a community of cells and the formation of complex structures.<\/p>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"881\" height=\"878\" src=\"https:\/\/dev.inrs.ca\/wp-content\/uploads\/2020\/08\/Actualite-la-secretion-de-differents-polymeres-de-sucre-module-la-multicellularite-inrs.jpg\" alt=\"La s\u00e9cr\u00e9tion de diff\u00e9rents polym\u00e8res de sucre module la multicellularit\u00e9\" data-id=\"17712\" class=\"wp-image-17712\" srcset=\"https:\/\/dev.inrs.ca\/wp-content\/uploads\/2020\/08\/Actualite-la-secretion-de-differents-polymeres-de-sucre-module-la-multicellularite-inrs.jpg 881w, https:\/\/dev.inrs.ca\/wp-content\/uploads\/2020\/08\/Actualite-la-secretion-de-differents-polymeres-de-sucre-module-la-multicellularite-inrs-300x300.jpg 300w, https:\/\/dev.inrs.ca\/wp-content\/uploads\/2020\/08\/Actualite-la-secretion-de-differents-polymeres-de-sucre-module-la-multicellularite-inrs-150x150.jpg 150w, https:\/\/dev.inrs.ca\/wp-content\/uploads\/2020\/08\/Actualite-la-secretion-de-differents-polymeres-de-sucre-module-la-multicellularite-inrs-768x765.jpg 768w\" sizes=\"auto, (max-width: 881px) 100vw, 881px\" \/><figcaption class=\"blocks-gallery-item__caption\">Signal for the activation of the production of EPS (green) and BPS (orange) in the bacterial community, observed under a microscope with fluorescent proteins<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"786\" src=\"https:\/\/dev.inrs.ca\/wp-content\/uploads\/2020\/08\/Islam_Salim_grande.jpg\" alt=\"Salim Timo Islam professeur en biochimie microbienne \u00e0 l\u2019Institut national de la recherche scientifique\" data-id=\"17714\" class=\"wp-image-17714\" srcset=\"https:\/\/dev.inrs.ca\/wp-content\/uploads\/2020\/08\/Islam_Salim_grande.jpg 1000w, https:\/\/dev.inrs.ca\/wp-content\/uploads\/2020\/08\/Islam_Salim_grande-300x236.jpg 300w, https:\/\/dev.inrs.ca\/wp-content\/uploads\/2020\/08\/Islam_Salim_grande-768x604.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><figcaption class=\"blocks-gallery-item__caption\">Professor Salim Timo Islam<\/figcaption><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p>Their research has characterized two compounds contributing to multicellularity and the distinct areas of production, for each, within a community. Exopolysaccharide (EPS) is produced more by cells at the periphery of the swarm. Production of the second sugar polymer, a novel biosurfactant (BPS), is enriched toward the centre of the swarm. \u201cSince the factors contributing to the development of bacterial communities remain poorly understood, it is very exciting to have identified another,\u201d mentions Professor Islam, a specialist in microbial biochemistry and co-first author of the\u00a0<a href=\"https:\/\/journals.plos.org\/plosbiology\/article?id=10.1371\/journal.pbio.3000728\" target=\"_blank\" rel=\"noreferrer noopener\">study<\/a>\u00a0along with his PhD student Fares Sa\u00efdi.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong><strong>A Model Bacterium<\/strong><\/strong><\/h2>\n\n\n\n<p>Multicellularity is typically associated with organisms such as fungi, plants, and animals. As part of this study, the researchers studied the basis for this evolutionary transition on a smaller scale: the bacterium&nbsp;<em>Myxococcus xanthus<\/em>. This organism has the distinction of being able to reorganize the structure of its population, allowing it to react to different environmental signals and even eat other bacteria.<\/p>\n\n\n\n<p>In response to a hostile environment, such as in instances of nutrient deficiency, this bacterium directs its homogenous population to specialize into three subtypes of cells. These communities thus form&nbsp;3-dimensional structures, visible to the naked eye. It is thanks to this multicellular lifestyle that they ensure the survival of their community.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong><strong>About the study<\/strong><\/strong><\/h3>\n\n\n\n<p>The researchers received financial support from the Natural Sciences and Engineering Research Council of Canada, the Banting Research Foundation, the Canadian Institutes of Health Research, the INRS, the PROTEO research network, Aix-Marseille University, the French National Research Agency (ANR), the French National Centre for Scientific Research (CNRS), CONACYT of Mexico, and the National Science Foundation. <a href=\"https:\/\/journals.plos.org\/plosbiology\/article?id=10.1371\/journal.pbio.3000728\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/journals.plos.org\/plosbiology\/article?id=10.1371\/journal.pbio.3000728<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Research by INRS (Institut National de la Recherche Scientifique) Professor Salim Timo Islam and his PhD student Fares Sa\u00efdi has recently revealed that multicellular physiology in the social bacterium Myxococcus xanthus\u2014a bacterium that can actively reorganize its community according to the environment in which it is found\u2014is modulated by the secretion of two natural sugar polymers in separate zones of a swarm. Results from their research, done in collaboration with an international team, have been published in the journal PLOS Biology.<\/p>\n","protected":false},"author":297,"featured_media":17713,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[688],"tags":[],"sectors":[679],"class_list":["post-18009","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-innover-a-linrs-en","sectors-sante-en"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.6 (Yoast SEO v24.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>The secretion of different sugar polymers modulates multicellularity | INRS<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The secretion of different sugar polymers modulates multicellularity | INRS\" \/>\n<meta property=\"og:description\" content=\"Research by INRS (Institut National de la Recherche Scientifique) Professor Salim Timo Islam and his PhD student Fares Sa\u00efdi has recently revealed that multicellular physiology in the social bacterium Myxococcus xanthus\u2014a bacterium that can actively reorganize its community according to the environment in which it is found\u2014is modulated by the secretion of two natural sugar polymers in separate zones of a swarm. Results from their research, done in collaboration with an international team, have been published in the journal PLOS Biology.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/dev.inrs.ca\/en\/news\/the-secretion-of-different-sugar-polymers-modulates-multicellularity\/\" \/>\n<meta property=\"og:site_name\" content=\"INRS\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/inrsciences\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-08-11T20:04:56+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-09-15T14:32:33+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/dev.inrs.ca\/wp-content\/uploads\/2020\/08\/Actualite-la-secretion-de-differents-polymeres-de-sucre-module-la-multicellularite-inrs.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"881\" \/>\n\t<meta property=\"og:image:height\" content=\"878\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" 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